I dare you to........
Cool pics Chiue and I see you took out the Z915! I would add some spicy chicken and hoisin sauce or even some sriracha to give it a turbo charged taste. My area of Sacramento has a high population of Chinese and wow, we have some great restaurants. On top of that, my brother lives in SF Chinatown district (Clay St) and the food is outstanding. The Chinese helped greatly to build California during our Gold Rush and Railroad building era. Hard working people who have assimilated very well in the US.
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