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Salty Duck Eggs
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Salty Duck Eggs
A Filipino delicacy, duck eggs soaked in brine then boiled. Their shells are painted red to distinguish them from unsalted ones hence the local name Itlog Pula or Red Eggs.
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Available sizes: Small, Medium, Large, Original (1600×1060, 255.1KB)
Captured: Mar 27, 2012
Uploaded: Mar 31, 2012 (UTC)
Focal length: 105 mm
Shutter speed: 1/60 sec
Aperture: F8
ISO: 360
Exposure comp.: +0.67
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