A story behind: Food

Challenge #7 in the Awareness series. Hosted by Kokeen4231.
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All over the world there are different food cultures. Submit a photo of any type of food with a certain tradition behind or common staples from any specific country which must be mentioned. Fruits are allowed here but you must state the native country of the fruit. It does not have to be fancy food. For example, you can show the simple food people in Africa can afford.
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A Beast of a Roast
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25th place
Melissa Clark of the New York Times says that the end of the year in North America is roast beast feast time, and it is almost de rigueur to make a very large piece of meat as the focal point of the meal, in order to impress. I have followed her recipe, and here it is in all its glory, in my kitchen being carved. My guys were impressed! Fabulous!! Thank you Melissa!!
Submitted: Friday, 25th January, 2013 02:42 (GMT)
Taken: Thursday, 22nd December, 2912
Focal length: 15 mm
Shutter speed: 1/20 sec
Aperture: F4.9
ISO: 3200
Views: 155
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